A dry seasoning blend which is used primarily in the preparation of grilled meat, with flavors of chiles, thyme, cinnamon, ginger, allspice, cloves, garlic and onions. Jerk seasoning can be either rubbed directly onto meat, especially chicken or pork, or blended with a liquid to create a marinade.
Great for mulling wine, rum, gin, vodka or anything you want to experiment with. Adds that special spicy taste you…
Mulling Spice 4oz tin
$15.00
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