Search Results for “garlic”
This moderately spicy, gingery, and garlicky blend gives an unmistakable, irresistible Asian taste. Mixed with tomato paste, vinegar, and/or oil,…
Korean BBQ
$3.00
Uygher food, also known as Xinjiang food, is really any type of meat paired with Uygher seasoning – originating from…
Uygher BBQ
$3.00
A complex, rich and balanced blend from the Turkish tradition. Can be used for roasts, quick grills, stews or hot…
Anatolian Lamb Rub
$4.00
Sichimi Togarashi, the all‐purpose spicy yet savory Japanese blend with notes of chile, Szechuan pepper, citrus, and sesame. Use in…
Sichimi Togarashi
$3.50
As it says this blend is full of piri piri chilies with oregano and garlic as the keynotes. It can…
An aromatic blend of sweet and smoked paprikas, garlic, saffron, rosemary and other spices. Use in traditional Valencian paella, Spain’s…
Paella Valencia
$4.50
This is the classic Italian seasoning for pasta sauces, soups, pizza, salads and as a rub for grilled meats. This…
Italian Supper
$3.50
A herb based mix of Dill Pollen, Parsley, Onion, Garlic and green peppercorns, with mustard, lime and other spices, this…
First Friday Fish
$6.50
Fried chicken and okra, biscuits and gravy, collard greens, catfish and cornbread are mainstays of Mississippi cuisine and the cajun flavor…
Everyday Cajun Rub
$2.50
INGREDIENTS: Turmeric, chile, paprika, ginger, black peppercorn, black cumin, mustard, asafoetida, garlic, cinnamon, cilantro ( coriander leaves ) and possibility…
Cholesterol Control
$4.00
Bacon-Wrapped Asparagus with a Spicy Twist
Asparagus often ranks low on the list of favorite vegetables, particularly among children, who may be put off by its…
Spices, Herbs and American Pizza
When it comes to comfort food in America, pizza is king. This cheesy, saucy, and crusty delight is as versatile…
Let’s Get Grilling: The Ultimate Guide to Epic Backyard Barbecues
Ah, the smell of sizzling meats, the sound of laughter filling the air, and the sight of friends and family…
Blazing Bowls: A Spicy Ramen Recipe
Ramen, a beloved staple of Japanese cuisine, has evolved into a global sensation, with home cooks constantly experimenting with new…
All About Mace: The Spice of Sweetness and Well-being
Mace is a spice that, despite its similarity to nutmeg, offers a distinct flavor and a host of benefits both…
A Closer Look At The Chinese Five Spice
Chinese Five Spice embodies the philosophy of balance and harmony that is central to Chinese culture. This iconic spice blend,…
Five Creative Ways to Use Cajun Spice
Cajun spice, with its robust blend of flavors, is a cornerstone of Southern American cooking, particularly in the state of…
Sweet And Spicy Chicken Thighs
If you’re looking for a dish that perfectly blends the rich flavors of sweetness with a kick of spice, then…
What Is The Difference Between Herbs and Spices?
The terms “herbs” and “spices” are often used interchangeably, but they represent distinct categories of flavor-enhancing ingredients. Understanding the difference…
DIY Spice Gardening: Growing and Harvesting Your Own Spices
Cultivating a spice garden is a rewarding project that brings fresh, flavorful ingredients right to your kitchen. Whether you have…