infused alcohol

Tired of regular drinks? Try infusing your alcohol!

Try this new way of improving your drink

Have you ever wanted to spice up your adult beverage without taking away from the taste and quality of what you have spent your hard-earned money on? Try infusing your alcohol. It’s not nearly as hard as it may seem. Everyone has a different requirement and taste expectation when it comes to what they want to drink to be able to relax and unwind.

Video Overview

How-to infuse your alcohol

infused alcohol I know what I will be doing the next time that I want to try a drink that is new and inviting, I suggest you all try these different ideas as well. Here’s a step by step list on how to create the absolute perfect adult beverage no matter what your taste and budget may be.

  • Choose your alcohol (vodka, rum, etc)
  • Choose your container (we like mason jars)
  • Choose your spices or herbs (whole spices, not ground)

Make sure you match the amount of time you want the infusion to sit versus the taste that you are after. Some can take 24 hours (think of adding a Carolina reaper pepper to vodka, the longer it sits the hotter it will be), whereas if you were to add say cinnamon sticks to rum you may want it to sit longer in the glass mason jar to get that absolutely perfect taste. Taste it every 12-24 hours as you would hate to have to start over because your drink became too bitter or too hot for you to drink.

How to repeat the process perfectly

How many of you have tried to repeat a recipe from memory because you just forgot to write it down and it never turns out exactly right? I know I have so many times. I’ve tried to make my Grandmothers from scratch biscuits by memory and they absolutely never turned out right because she never kept her recipe written down. It’s the same with infused alcohol. If you find a taste that you are in love with, make sure you write it down…to the microgram of what you have used. If you used half a stick of cinnamon make sure you put it down correctly. If you have used 2 tablespoons of mint, make sure you have written that down as well. You would hate to find the perfect flavor and never be able to replicate it again. Making infused alcohol is a strange combination of trial and error and good note-taking.

I would suggest you try it out this weekend and you will be pleasantly surprised!

Good luck and happy drinking!

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Related Articles

infused alcohol

Tired of regular drinks? Try infusing your alcohol!

Try this new way of improving your drink

Have you ever wanted to spice up your adult beverage without taking away from the taste and quality of what you have spent your hard-earned money on? Try infusing your alcohol. It’s not nearly as hard as it may seem. Everyone has a different requirement and taste expectation when it comes to what they want to drink to be able to relax and unwind.

Video Overview

How-to infuse your alcohol

infused alcohol I know what I will be doing the next time that I want to try a drink that is new and inviting, I suggest you all try these different ideas as well. Here’s a step by step list on how to create the absolute perfect adult beverage no matter what your taste and budget may be.

  • Choose your alcohol (vodka, rum, etc)
  • Choose your container (we like mason jars)
  • Choose your spices or herbs (whole spices, not ground)

Make sure you match the amount of time you want the infusion to sit versus the taste that you are after. Some can take 24 hours (think of adding a Carolina reaper pepper to vodka, the longer it sits the hotter it will be), whereas if you were to add say cinnamon sticks to rum you may want it to sit longer in the glass mason jar to get that absolutely perfect taste. Taste it every 12-24 hours as you would hate to have to start over because your drink became too bitter or too hot for you to drink.

How to repeat the process perfectly

How many of you have tried to repeat a recipe from memory because you just forgot to write it down and it never turns out exactly right? I know I have so many times. I’ve tried to make my Grandmothers from scratch biscuits by memory and they absolutely never turned out right because she never kept her recipe written down. It’s the same with infused alcohol. If you find a taste that you are in love with, make sure you write it down…to the microgram of what you have used. If you used half a stick of cinnamon make sure you put it down correctly. If you have used 2 tablespoons of mint, make sure you have written that down as well. You would hate to find the perfect flavor and never be able to replicate it again. Making infused alcohol is a strange combination of trial and error and good note-taking.

I would suggest you try it out this weekend and you will be pleasantly surprised!

Good luck and happy drinking!

Previous Post
How Can I Use Green Cardamom?
Next Post
Spice Up Your Smoothie

Leave a Reply

Your email address will not be published. Required fields are marked *

Fill out this field
Fill out this field
Please enter a valid email address.