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Punjabi Curry Punjabi Curry is a vibrant and robust culinary creation hailing from the Punjab region of India and Pakistan.…
Punjabi Curry
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There’s a place in Morocco on the beach, and every summer, they are blending various spices to go with the…
Chermoula
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A combination of fragrant rosewater-like sweetness and a nutty and faintly bitter, but not unpleasant aftertaste. Used in breads, biscuits…
Mahlab 6oz tin
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Garlic and Parsley Salt: A Flavorful Ingredient and Topper Garlic and parsley sea salt is a versatile seasoning that can…
Mukwas are part breath-freshener, part digestive remedy. Eat a spoonful of this tasty mix after a large meal to perk…
Linda’s Mukwas
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Hawaij means “mixture” in Arabic and has long been a staple in the Yemenite-Jewish kitchen where the savory version—a blend…
Hawaij Yemeni
$4.00
Zhoug is a spicy herb sauce of Yemenite origin that you find in Syria and Israel. It’s often the go-to…
Zhoug – Blend
$3.50
Legend has it this sweet, salty and peppery spice mixture was invented when a trapper accidentally spilled his prized maple…
Sel Du Trappeur
$3.00
