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Add some of these popular spices
Hawaij means “mixture” in Arabic and has long been a staple in the Yemenite-Jewish kitchen where the savory version—a blend…
Hawaij Yemeni
$4.00
Use this spicy curry powder in marinades with ginger, sugar and vinegar, in long simmered curries and any other dishes…
Vindaloo Voodoo
$3.00
Flavors from afar, we’ve collected our most popular four Mediterranean blends into one mini gift set of four ounce tins…
Pho (pronounced fuh) is a delicious Vietnamese soup with complex flavors and exotic spices. Use this blend along with a…
Pho Moi
$3.50
Sichimi Togarashi is the all‐purpose spicy yet savory Japanese blend with notes of chile, Szechuan pepper, citrus, and sesame. Use…
Sichimi Togarashi
$3.50
Zesty surprising flavors, including szechuan pepper, smoked salt, sassafras leaves and urfa biber, make this an audacious and exciting fusion…
Asian Cajun Beef
$4.00
Berbere Origins and History Berbere is a traditional Ethiopian spice blend that has captivated the palates of foodies around the…
Berbere
$3.50
A green curry blend incorporating typical South Indian ingredients like chiles, mustard, fenugreek and coconut. Use with vegetables, seafood, lentils,…
South Indian Curry
$3.50