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A versatile, classic seasoning made from a blend of black and white peppercorns, lemon and orange peel, plus coriander, thyme…
Merguez is a lamb- or beef-based sausage that is red in color and full of spices. Although of Tunisian and…
Merguez – Blend
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Flavors from afar, we’ve collected our best Mediterranean blends into one set of nine tins which include: Paella Valencia (…
Chaat Masala is from India, but is totally unlike curry powder. Sour mango powder (amchoor) and tangy ajwan seeds are…
Berbere Origins and History Berbere is a traditional Ethiopian spice blend that has captivated the palates of foodies around the…
Berbere
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This thin skin with smoky flavor and fiery heat chile is usually added to the region’s noodle soup. ORIGIN: CHINA
Yunnan chile
$2.00
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