Bouquet Garni (“Garnished Bouquet”) is a mix of many classic French herbs, including parsley, thyme, rosemary, marjoram, basil and bay leaves. Tradition‐ ally used in a herb bundle or sachet in soup stock and stews, including the famous Ossobuco, Beef Bour‐ guinon, and, of course, French Onion Soup.
The steak seasoning of the 2024 summer has finally arrived. It took me a few months longer but I really…
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