For many Americans, the Cinco de Mayo holiday is an excuse to party and eat lots of tacos and nachos. But those of the Mexicano heritage know the true significance of the holiday and celebrate in much more significant ways.
It’s no surprise, with its unique texture and flavor profile, that guacamole has gained popularity around the globe. Surely, all those Instagram posts of Avacado toast played a role, but this fruit’s most important role is and always will be in a bowl of guacamole.
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