A combination of fragrant rosewater-like sweetness and a nutty and faintly bitter, but not unpleasant aftertaste. Used in breads, biscuits…
Mahlab 6oz tin
Unripe mangoes are sun-dried and ground to a powder which is used to give a sour tang to many East Indian dishes including meats, vegetables and curries. Often added to chutneys, pickles and some stir fries much as vinegar is used in other parts of the world.
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