Thai Ginger Salt

Combine the clean simple flavor of sea salt with fresh, juicy ginger. The ginger flavor of this variety cannot be matched by powdered or synthetic flavorings. Use on grilled veggies, Asian noodles or fish. Great for chocolate makers and pastry chefs alike.

Used for

• Desserts, drink rimmer, fresh fruit, salads, roasted vegetables, seafood, meats, pasta, finishing, Asian cuisine
• Ingredients: Sea salt, Ginger
• Product of: Washington State, U.S.A.