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Add some of these popular spices
A combo of white, black, red and green peppercorns with allspice berries and coriander seed. Use this as a colorful…
Aux Poivres
$3.50
Use this spicy curry powder in marinades with ginger, sugar and vinegar, in long simmered curries and any other dishes…
Vindaloo Voodoo
$3.00
A French/Belgium curry that is traditionally blended with onions and shallots before being added to dishes, but can be used…
Zhoug is a spicy herb sauce of Yemenite origin that you find in Syria and Israel. It’s often the go-to…
Zhoug – Blend
$3.50
In traditional Jewish cooking, the brisket ‐ a cut of meat from the breast or lower chest ‐ is braised…
Bubbie’s Brisket Rub
$3.50
This South African blend is spicy and exotic. With the base of strong influences from India, the Durban Curry feels…
Durban Curry Masala 4oz
$10.50
In Japan and Korea, yuzu tea is marketed as a cold and flu remedy. Yuzu, a citrus fruit, is high in…
Flavors from afar, we’ve collected our most popular four Latin American blends into one mini gift set of four one…
Chaat Masala is from India, but is totally unlike curry powder. Sour mango powder (amchoor) and tangy ajwan seeds are…