Celery Seed is a popular spice in European and North American foods and beverages. Its salty, bitter, mouth-watering taste enhances fresh tomato juices, chicken soups, pickles, salad dressings, cole slaw, breads, and meats. Cooking tends to reduce its bitterness and enhance its sweetness. Pairs well with chicken, turmeric, sage, cumin, soy sauce, ginger, and vinegar.
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