Bay Leaf, California

$4.50

ORIGIN: California

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Description

Used for shorter cooking times, the California Bay hints at camphor and eucalyptus. The large dried leaves of the bay laurel tree are one of the best herbs for soups and broths, rice, and sauces, giving a mild, delicious savory taste. Bay leaves are among the oldest known cooking herbs.

Additional information

Weight 1.0 oz

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