This Louisiana inspired seasoning salt is great for enhancing the taste of any savory dish, especially seafood, poultry, vegetables and…
Who Dat Salt Blend
$3.50
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Uygher food, also known as Xinjiang food, is really any type of meat paired with Uygher seasoning – originating from…
Uygher BBQ
$3.00
Legend has it this sweet, salty and peppery spice mixture was invented when a trapper accidentally spilled his prized maple…
Sel Du Trappeur
$3.00
Sichimi Togarashi is the all‐purpose spicy yet savory Japanese blend with notes of chile, Szechuan pepper, citrus, and sesame. Use…
Sichimi Togarashi
$3.50
A rich, smoky blend of hickory smoked salt, chipotle peppers, smoked paprika, peppercorns, mustard, cumin, coriander and more. Great as…
Royal BBQ Jubilee
$4.00
As it says this blend is full of piri piri chilies with oregano and garlic as the keynotes. It can…
Aunt Judies Gravy Blend, a poultry seasoning, stuffing and gravy blend all in one, from a family tradition ( thanks…
Fraser River Salmon Rub The key ingredients in this Fraser River Salmon rub include black pepper, coriander, cumin, star anise,…
A herb based mix of Dill Pollen, Parsley, Onion, Garlic and green peppercorns, with mustard, lime and other spices, this…
First Friday Fish
$6.50
Fried chicken and okra, biscuits and gravy, collard greens, catfish and cornbread are mainstays of Mississippi cuisine and the cajun flavor…
Everyday Cajun Rub
$2.50
Spices for Sweets: How to Add Warmth and Depth to Desserts
When it comes to desserts, sugar may steal the spotlight, but spices are the unsung heroes that elevate simple sweets…
All About Spice Rubs
When it comes to elevating the flavor of your recipes, spice rubs are an essential tool in any cook’s arsenal.…
Shichimi Togarashi: Japan’s Seven-Flavour Spice Mix
Japan is a country known for its meticulous attention to detail, especially in food. Every ingredient, from the freshest fish…
Unusual Spices to Try: Sumac, Grains of Paradise, and More
The world is brimming with culinary possibilities, and spices are the unsung heroes that transform ordinary dishes into extraordinary feasts.…
15 Ways to Use Green Zahtar Into Your Cooking
Green zahtar (zaatar), a vibrant blend of dried herbs and spices, often features thyme, oregano, sumac, and marjoram, and sometimes…
Discover Indian Magic with Spice Station’s Garam Masala
Garam Masala, a staple in Indian kitchens, is a complex blend of ground spices that brings warmth, depth, and a…
Power Up Your Cooking With Five Global Spice Blends
The world of spices is vast and diverse, with each blend offering unique flavors. In this blog, we will compare…
Bacon-Wrapped Asparagus with a Spicy Twist
Asparagus often ranks low on the list of favorite vegetables, particularly among children, who may be put off by its…
Spices, Herbs and American Pizza
When it comes to comfort food in America, pizza is king. This cheesy, saucy, and crusty delight is as versatile…
Let’s Get Grilling: The Ultimate Guide to Epic Backyard Barbecues
Ah, the smell of sizzling meats, the sound of laughter filling the air, and the sight of friends and family…