$2.50

/oz

This Bengali recipe of five seed spices is commonly used for mango pickle, dhal, spiced potatoes and curries. Generally, Panch Pooran is fried in a little hot oil until the seeds are roasted and popped before adding to other foods.

Reviews

There are no reviews yet.

Be the first to review “Panch Pooran”

Your email address will not be published. Required fields are marked *

Previous Item
Tikka Masala
Next Item
Asafoetida “Hing”

This Bengali recipe of five seed spices is commonly used for mango pickle, dhal, spiced potatoes and curries. Generally, Panch Pooran is fried in a little hot oil until the seeds are roasted and popped before adding to other foods.

Previous Item
Tikka Masala
Next Item
Asafoetida “Hing”

Panch Pooran

$2.50

/oz

ORIGIN: India

SKU: SS-34453

Reviews

There are no reviews yet.

Be the first to review “Panch Pooran”

Your email address will not be published. Required fields are marked *

Related Products