Peppercorn, Rainbow

ORIGIN: Sri Lanka

ORGANIC

$4.50

/oz

This combination of black, white, green and pink peppercorns is a great balance of flavors for the true peppercorn lover. Used preferably whole with a pepper mill, rainbow peppercorn complements all meat and poultry dishes to enhance any dish.

When you think of pepper, you probably think of finely ground little black flakes.  Who would have known that there are so many different colors of pepper!  The many colors that pepper comes in not only changes the flavor of the dish that you are serving but adds a little pop of color too.  Rainbow peppercorn is an aromatic blend of flavors that will liven up any dish.

Peppercorns come from a plant called Piper nigrum.  The majority of peppercorn is picked right before the fruit is ripe, dried which keeps the black color of black peppercorn, and then sent to distributors.  Green peppercorns are from the same plant but are picked even before the unripe stage of the berry, then freeze-dried to keep that green color and a slightly different flavor.  White peppercorns are created by letting the fruit ripen, picking it, and submerging it in water for a while.  Once the flesh of the fruit comes off of it, then peppercorn is then dried and that is what gives it its white color. Pink peppercorns are from a different plant entirely called Schinus molle.  This fruit is slightly sweeter and once dried has that beautiful pink color. Add these 4 together and you have rainbow peppercorn.

Flavor Profile

Rainbow peppercorns offer a well-rounded flavor profile, combining the spicy heat of black peppercorns, the mild, earthy notes of white peppercorns, the fresh, herbal tones of green peppercorns, and the subtle, fruity sweetness of pink peppercorns. This blend brings a dynamic and complex flavor to any dish, offering a balance of heat, sweetness, and tanginess that elevates both savory and sweet recipes.

Whole peppercorns keep their freshness quite a bit longer than already ground peppercorns which is why we sell it that way.  These are hand-harvested peppercorns picked just at the right time and we deliver it right to your door.

Rainbow peppercorn

Health Benefits

Like other peppercorn varieties, rainbow peppercorns provide several health benefits. They are rich in piperine, a compound known for its anti-inflammatory and antioxidant properties. Piperine is also believed to enhance the absorption of nutrients in the body, particularly curcumin from turmeric, making it beneficial for digestive health. Additionally, peppercorns are low in calories and contain vitamins and minerals like vitamin C, vitamin K, and manganese, which contribute to overall health.

Popular Recipes Using Rainbow Peppercorn

Sprinkle rainbow peppercorn over a salad, season a juicy steak with it, mix it into fried rice or a pasta sauce.  It is so versatile and will add a kick of flavor to your meal or, depending on how much you use, spiciness to it as well as a beautiful color.  Rainbow peppercorns are a versatile spice that can be used in a variety of recipes:

  1. Steak: This dish features a steak crusted with crushed rainbow peppercorns, seared to perfection. The peppercorns add a complex, spicy flavor that complements the rich taste of the meat.
  2. Vinaigrette: This tangy and spicy vinaigrette is perfect for salads. Made with crushed rainbow peppercorns, olive oil, vinegar, and a touch of honey, it adds a burst of flavor to fresh greens.
  3. Peppercorn Chicken: A creamy sauce made with crushed rainbow peppercorns, heavy cream, and chicken broth coats tender chicken breasts. The sauce’s rich and spicy flavor pairs beautifully with mashed potatoes or steamed vegetables.
  4. Tuna: This recipe involves coating tuna steaks with crushed rainbow peppercorns before searing them. The result is a flavorful, crispy crust that pairs well with a light citrus or soy-based sauce.
  5. Parmesan Pasta: A simple yet delicious pasta dish made with butter, freshly grated Parmesan cheese, and crushed rainbow peppercorns. The peppercorns add a kick to the creamy sauce, making it a comforting and flavorful meal.

At Spice Station, we are committed to providing the finest spices to inspire your culinary creativity. Our peppercorn varieties are sourced from the best regions around the world, ensuring freshness and rich flavor in every pinch.  Here are more of our peppercorns.

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Peppercorn, Malabar Black Organic
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Tandoori Masala

This combination of black, white, green and pink peppercorns is a great balance of flavors for the true peppercorn lover. Used preferably whole with a pepper mill, rainbow peppercorn complements all meat and poultry dishes to enhance any dish.

When you think of pepper, you probably think of finely ground little black flakes.  Who would have known that there are so many different colors of pepper!  The many colors that pepper comes in not only changes the flavor of the dish that you are serving but adds a little pop of color too.  Rainbow peppercorn is an aromatic blend of flavors that will liven up any dish.

Peppercorns come from a plant called Piper nigrum.  The majority of peppercorn is picked right before the fruit is ripe, dried which keeps the black color of black peppercorn, and then sent to distributors.  Green peppercorns are from the same plant but are picked even before the unripe stage of the berry, then freeze-dried to keep that green color and a slightly different flavor.  White peppercorns are created by letting the fruit ripen, picking it, and submerging it in water for a while.  Once the flesh of the fruit comes off of it, then peppercorn is then dried and that is what gives it its white color. Pink peppercorns are from a different plant entirely called Schinus molle.  This fruit is slightly sweeter and once dried has that beautiful pink color. Add these 4 together and you have rainbow peppercorn.

Flavor Profile

Rainbow peppercorns offer a well-rounded flavor profile, combining the spicy heat of black peppercorns, the mild, earthy notes of white peppercorns, the fresh, herbal tones of green peppercorns, and the subtle, fruity sweetness of pink peppercorns. This blend brings a dynamic and complex flavor to any dish, offering a balance of heat, sweetness, and tanginess that elevates both savory and sweet recipes.

Whole peppercorns keep their freshness quite a bit longer than already ground peppercorns which is why we sell it that way.  These are hand-harvested peppercorns picked just at the right time and we deliver it right to your door.

Rainbow peppercorn

Health Benefits

Like other peppercorn varieties, rainbow peppercorns provide several health benefits. They are rich in piperine, a compound known for its anti-inflammatory and antioxidant properties. Piperine is also believed to enhance the absorption of nutrients in the body, particularly curcumin from turmeric, making it beneficial for digestive health. Additionally, peppercorns are low in calories and contain vitamins and minerals like vitamin C, vitamin K, and manganese, which contribute to overall health.

Popular Recipes Using Rainbow Peppercorn

Sprinkle rainbow peppercorn over a salad, season a juicy steak with it, mix it into fried rice or a pasta sauce.  It is so versatile and will add a kick of flavor to your meal or, depending on how much you use, spiciness to it as well as a beautiful color.  Rainbow peppercorns are a versatile spice that can be used in a variety of recipes:

  1. Steak: This dish features a steak crusted with crushed rainbow peppercorns, seared to perfection. The peppercorns add a complex, spicy flavor that complements the rich taste of the meat.
  2. Vinaigrette: This tangy and spicy vinaigrette is perfect for salads. Made with crushed rainbow peppercorns, olive oil, vinegar, and a touch of honey, it adds a burst of flavor to fresh greens.
  3. Peppercorn Chicken: A creamy sauce made with crushed rainbow peppercorns, heavy cream, and chicken broth coats tender chicken breasts. The sauce’s rich and spicy flavor pairs beautifully with mashed potatoes or steamed vegetables.
  4. Tuna: This recipe involves coating tuna steaks with crushed rainbow peppercorns before searing them. The result is a flavorful, crispy crust that pairs well with a light citrus or soy-based sauce.
  5. Parmesan Pasta: A simple yet delicious pasta dish made with butter, freshly grated Parmesan cheese, and crushed rainbow peppercorns. The peppercorns add a kick to the creamy sauce, making it a comforting and flavorful meal.

At Spice Station, we are committed to providing the finest spices to inspire your culinary creativity. Our peppercorn varieties are sourced from the best regions around the world, ensuring freshness and rich flavor in every pinch.  Here are more of our peppercorns.

Previous Item
Peppercorn, Malabar Black Organic
Next Item
Tandoori Masala

Peppercorn, Rainbow

$4.50

/oz

ORIGIN: Sri Lanka

ORGANIC

SKU: SS-82933

Reviews

There are no reviews yet.

Be the first to review “Peppercorn, Rainbow”

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