Our Royal Mahogany cocoa has a rich, vibrant red-dark brown color. It has a more alkalized taste than the regular Mahogany, yet it is not as alkalized as the black cocoas. This high-fat powder is ideal for ice creams, puddings, dark cake mixes, chocolate drinks, or just anything with a rich chocolate taste, and you will simply love the taste and the color.
Our Royal Mahogany cocoa has a rich, vibrant red-dark brown color. It has a more alkalized taste than the regular Mahogany, yet it is not as alkalized as the black cocoas. This high-fat powder is ideal for ice creams, puddings, dark cake mixes, chocolate drinks, or just anything with a rich chocolate taste, and you will simply love the taste and the color.
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