Oregano, Mexico

Oregano from Mexico has a much stronger flavor than the common Italian and Greek oreganos found on grocery store shelves. This herb has quickly gained popularity with some chefs in recent years for its strong flavor and subtle sweetness that are unique to this oregano from south of the border. Mexican Oregano’s flavor is still very similar so it is a good substitute for the more traditional Mediterranean oreganos as long as it is added at about half the amount called. Add it to Mexican and southwest recipes calling for “Mexican Oregano” at the amount called for to add a potent oregano flavor.

Mexican oregano is from a different plant family than traditional oregano, a plant called Verbenaceae.  This plant is also part of the Lemon family, so you can expect it to have undertones of citrus which is commonly used in the cooking of Mexican food.

You can buy Mexican Oregano from most supermarkets, and can even get it fresh at Latin markets. You should store this spice in a cool dry place to make it last longer.  Once a recipe calls for oregano, a good trick is to pour it in your hand and rub your hands together to get out more of the potency and flavor from this herb.

Popular Dishes Featuring Mexican Oregano

Mexican oregano is a key ingredient in many beloved Mexican dishes, adding depth and complexity to the flavors. One of the most popular uses is in pozole, a traditional Mexican hominy soup that’s rich in spices and often garnished with fresh lime and shredded cabbage. Mexican oregano is also essential in carne asada marinades, where it helps tenderize the meat while infusing it with a smoky, earthy flavor.

Tacos al Pastor is another dish that benefits from the bold flavor of Mexican oregano, enhancing the savory richness of the pork with its citrusy tang. This oregano is also an excellent addition to enchilada sauces, salsas, and chili. Its bold, assertive flavor can hold its own alongside other spices such as cumin, garlic, and chiles, creating a harmonious balance in complex recipes.

Health Benefits of Oregano, Mexico

Mexican oregano is packed with health benefits. Like other varieties of oregano, it is rich in antioxidants, which help protect the body from free radicals and may reduce inflammation. Oregano also contains compounds like thymol and carvacrol, which are known for their antimicrobial properties, making it beneficial for digestive health and helping to fight infections.

The herb has traditionally been used in Mexican folk medicine to treat respiratory issues, as it is believed to have expectorant properties that can ease coughing and soothe sore throats. There are so many vitamins found in oregano as well. It has vitamins A, B6, C, E, and K, as well as iron, fiber, magnesium, folate, potassium, and calcium.  Start putting oregano in everything! Order Mexican Oregano by clicking Add To Cart button!

Spice Station’s Oregano

At Spice Station, we understand that different cuisines call for different flavor profiles, which is why we offer a wide variety of oregano, including Mexican oregano, as well as Mediterranean varieties like Oregano, Greek, and Oregano from Turkey. Each type of oregano brings something unique to the table, from the sweet and savory notes of Greek oregano to the more peppery and pungent flavor of Turkish oregano.