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Sriracha Sea Salt

Sriracha and sea salt—two ingredients that make everything better! Enjoy the tangy Thai heat of sun-ripened chilies infused into all-natural flake sea salt. Use it in soups, sauces, noodles, pizza—the real question is: what can't you use it on?

Used for

  • Roasted vegetables, soups, seafood, meats, finishing, Asian cuisine
  • Ingredients: Sea salt, Sriracha sauce, Habanero
  • Product of: Washington State, U.S.A.



ORIGIN: USA - Washington State Pacific Ocean

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