Coriander Seed
Coriander is a characteristic of Arab cookery, being common with lamb, kid and meat stuffings. It is often used in stews and soups. They blend well with smoked meats and game and feature in traditional English black pudding recipes and Italian mortadella sausage.
ORIGIN: India
MEDICINAL:Used as a stomach soother for both adults and
colicky babies. It is generally beneficial to the nervous
system.
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