a pinch or pack of perfect spices...

Alaea Red Salt

Traditionally Hawaiians use Alaea salt in ceremonies to cleanse, purify and bless tools and canoes, as well, in healing rituals for medicinal purposes.
Alaea is the traditional Hawaiian table salt used to season and preserve. Alaea Hawaiian Sea Salt is non-processed and rich in trace minerals, all of which are found in sea water. A small amount of harvested reddish Hawaiian clay (‘Alaea) enriches the salt with Iron-Oxide.
Savor a unique and pleasant flavor while roasting or grilling meats. It is the traditional and authentic seasoning for native Hawaiian dishes such as Kalua Pig, Hawaiian Jerky and Poke.

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ORIGIN: Hawaii


Price: $2.50/oz
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Black Truffle Salt

Truffles are a genuine treasure imported from Italy. Fusion Black Truffle Salt utilizes the unique power of sea salt to intensify the aroma and complex flavors of this exquisite mushroom. Truffle salt is ideal with egg dishes, pasta, mashed potatoes, red meat… even on buttered popcorn.

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ORIGIN: France


Price: $10.00/oz
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Bolivian Rose Salt

Hand harvested from the Andes Mountain range in Bolivia. Ancient sea salt deposits were covered with volcanic lava creating this high mineral salt and protecting it from pollution. The light rose & orange color of Bolivian Rose makes it gorgeous when presented in a clear salt shaker or mill.

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ORIGIN: Bolivia


Price: $2.00/oz
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Chile Verde Salt

Bite into a grain of this salt and you’re in for a treat…the flavor explodes, just like you have bitten into a fresh green chili. This salt is more than simply spicy – it has a three dimensional flavor that is an unexpected surprise. This is great for Mexican dishes and seafood. How about trying a pinch of Chili Verde sea salt on a bowl of chocolate ice cream?

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ORIGIN: USA - Pacific Ocean


Price: $3.50/oz
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Cyprus Black Lava Salt

Mediterranean flake salt mixed with activated charcoal. The beautiful color is not the only benefit that the charcoal adds. It also gives it a unique taste and acts as a natural detoxifier.

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ORIGIN: Cyprus


Price: $5.50/oz
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Cyprus Flake Salt

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ORIGIN: Cyprus


Country of origin: Cyprus

Price: $5.50/oz
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Durango Hickory Smoked salt

Durango Hickory Smoked Salt is created when delicate Pacific sea salt flakes are naturally smoked over premium Hickory hard wood. The resulting smoke flavor is full and clean without the bitterness. There are no artificial flavors added. Hickory smoke is synonymous with southern cooking. Durango works magic with ribs, burgers, red meat, turkey, and chicken.

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ORIGIN: USA - Pacific Ocean


Price: $2.75/oz
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Fleur de Sel by Le Tresor

Fleur de Sel by Le Trésor is from the Guérande region of France and is certified Organic. This is truly the best of the best of French gourmet sea salts.

Price: $5.50/oz
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Fumee de Sel by Le Tresor

Fumee de Sel by Le Tresor is unlike any smoked sea salt available. Fleur de Sel is cold smoked with Chardonnay oak chips to preserve the mineral content and natural flavor of the salt.
Le Tresor – Fleur De Sel is smoked from seasoned French oak wine barrels, which for years have been used in the aging of fine wines. The five to seven year old barrels are hand selected for wood smoking chips.
Starting with salt crystals that are hand raked in France and ending with the all natural smoking that has to be done in very small batches. This unique smoked salt is hand made from start to finish. The crystals are smoked to a light toasty brown and have a deep smoke flavor without being bitter. The moist Fleur de Sel crystals readily absorb the natural smoked flavors of the oak and chardonnay.

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ORIGIN: France

Uses: Finishing, roasting, spice blends, salads, meats, seafood, sauces/soups


Price: $8.00/oz
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Ghost Pepper Salt

With a taste only for the very daring, this salt is the hottest salt in the world! Made from pure, unrefined sea salt and the Naga Jolokia pepper, this salt has a spicy hot flavor that is without compare. Named for one of the most venomous snakes in India, this pepper, also known as the King Cobra Chili, has a blazing heat that is out of this world.

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ORIGIN: USA


Price: $3.50/oz
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Himalayan Pink Salt

Pure, pristine Himalayan Pink Salt from Saltworks is one of the finest gourmet food grade salts you can buy. With 84 trace minerals, our Himalayan Pink Salt was mined from ancient salt beds that have remained untouched by pollution and impurities since the crystals first formed more than 200 million years ago. Known for its healing properties and ability to detoxify the body while lowering blood pressure and stimulating circulation, Himalayan Pink Salt is used by spas, health professionals and culinary experts around the world. All of our products are “Gourmet Food Grade” and the very highest quality Himalayan salt available.

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ORIGIN: HIMALAYANS


Price: $2.00/oz
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Hiwa Kai Black Lava Salt

Hiwa Kai Hawaiian Sea Salt has a stunning black color and silky texture. Solar evaporated Pacific sea salt is combined with activated charcoal. This compliments the natural salt flavor and adds numerous health benefits to the salt.

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ORIGIN: HAWAII


Price: $2.50/oz
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Roasted Garlic Salt

Roasted Garlic Sea Salt is all natural sea salt infused with real roasted garlic! This is a much improved, very gourmet version of traditional garlic salt. The flavor is out of this world. Try it on absolutely anything.

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ORIGIN: France


Price: $3.50/oz
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