a pinch or pack of perfect spices...
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Fines Herbes

Fines herbes is a delicately balanced combination of finely flavoured herbs found in French cuisine. They go well in egg dishes like omelets or quiche and insauces and butters. Note though, that if a recipe calls for fresh fine herbs, use only one third of what is called for when using a dried blend.

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ORIGIN: France


Price: $3.00/oz
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First Friday Fish

A herb based mix of Dill Pollen, Parsley, Onion, Garlic and green peppercorns, with mustard, lime and other spices, this goes well with steamed or foil-baked fish.

Price: $6.50/oz
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Five Spice

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ORIGIN: China


Price: $2.00/oz
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Fork Your Pork

Perfect for pork tenderloin, chops or just on a roast. Works great with chicken and vegetable dishes as well.  Fennel pollen is the main seasoning in this blend and gives it a unique, light fennel taste without being too overpowering. Try it mixed with honey or lemon for an amazing flavor.

Price: $4.50/oz
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Fraiser River Salmon Rub

Key ingredients in this fish rub include black pepper, coriander, cumin, star anise, onion and dill. Created by our very own Ryan, a Vancouver native!

Price: $3.00/oz
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Garam Masala

A blend of several strongly aromatic spices designed to add flavour and fragrance to many Indian dishes. It also often used as a garnish. The literal Hindi translation of garam masala is “hot spices”.

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ORIGIN: India


Price: $2.50/oz
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Harissa

Harissa is a North African hot red sauce or paste whose main ingredients are chili peppers (often smoked or dried) and garlic. Though most closely associated with Morocco, Tunisia and Algeria, it is a standard ingredient of North African cuisine. Perfect with grilled chicken or lamb and couscous. Use it in everything from barley stew to spiced nuts.

Price: $3.00/oz
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Herbs De Provence

A traditional blend of aromatic herbs that flourish in hills of southern France during the hot summer months. Herbes de Provence is a good addition to any dish from the Mediterranean region and is especially good mixed with olive oil to coat chicken, fish, tomatoes or chunks of potato for roasting, adding to a pizza sauce or sprinkled over game or kebabs before roasting.

Price: $3.00/oz
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High Desert Taco & Fajita Blend

The combination of 4 different mild-to-medium Mexican chillies, cumin, smoked paprika and Mexican oregano gives this blend a smoky -savory aroma. This is not your standard tex-mex fajitas mix, this one is the best, it’s fantastic with meat or just beans.

Price: $3.00/oz
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House Blend Set

This set consists of a collection of our most popular house blends. It includes a versatile selection of savory, smokey, sweet and spicy. There will be a rotating 9 of the following house blends in the set.
Blends are Harissa,
Berbere,
Italian Supper,
Crazy Chicken rub,
Montreal Steak,
High-Desert Taco & Fajita,
Everyday Cajun,
Korean BBQ,
Frasier River Salmon,
SSS Adobo,
Bubbie’s Brisket,
Anatolian Lamb Rub,
Pho-Moi and
21 Salt Free Blend.
Over the years, we at Spice Station have created over 100 custom blends, some for the biggest chefs around the world and we like to share them with you.

Price: $55.00/oz
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Italian Supper

This is the classic Italian seasoning for pasta sauces, soups, and as a rub for grilled meats. A blend of marjoram, oregano, thyme,  rosemary and a light chile flake.

Price: $3.00/oz
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Judie’s Gravy Blend

Price: $2.50/oz
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Kafta Kebab

The Kafta Kebab is a traditional Middle Eastern Kebab rub. An exotic spice mixture for grilling. Add oil to make into a marinade, great for chicken, beef or any other meats. Make sure you marinate your meat overnight to get the most flavor out of your meal.

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ORIGIN: India


Price: $3.00
Price: $2.00/oz
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Kafta Kebab Rub

Kebabs have become very popular in Western Food culture over the last few decades and are commonly referred to as “shish kebab” at cookouts and American menus. Shish kebab is translated to skewer of grilled meat and encompasses many variations of the kebab. Marinate rub with cubes of sirloin combined with fresh veggies – makes the beef extremely flavorful.

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ORIGIN: Syria


Price: $3.00/oz
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Ketchup Seasoning

This blend will replace Ketchup all together. For those who love the taste but hate the sugar and artificial flavors, our blend is made without any sugar nor salt. Great on eggs, popcorn and anything else Ketchup goes with.

Price: $3.00/oz
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Korean BBQ

Price: $3.00/oz
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Lemon Pepper Seasoning

Price: $3.00/oz
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Mama Maria’s Jamaican Curry

This fiery blend can be rubbed on pork or chicken before grilling, or use it mixed with rum, honey, lime juice and oil to marinade the meat, then BBQ. Also works well with fish.

Price: $3.00/oz
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Med Salad

Price: $2.50/oz
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Mitmita Kifto

Price: $4.00/oz
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